HAVANA - Cuban and Pan-Latin inspired food & drinks, Live Music
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Dinner

Specialties

Havana Roasted Pulled Pork

Slow roasted pork, served with jalapeno mashed potatoes and roasted cream corn 16.95

Combo Paella Caribena

Sautéed calamari, shrimp, mussels scallops, chicken breast and chorizo baked with saffron infused rice with pineapple. 19.95

Carne Con Tequila

Charcoal skirt steak, served with tequila infused sauce and Latin fries with chimichurri. 17.95

Pollo Horneado Con Platano

Marinated chicken breast with citrus juice and spices, baked in a plantain leaf, served with sweet potatoes and platanos maduros and side of habanero salsa. 16.95

Ropa Vieja

Choice flank steak simmered in a garlic, tomato and bell pepper sauce until tender, served with white rice, black beans & sweet plantains. 16.95

Havana Steak Sandwich

Tender slices of skirt steak with melted cheese, lettuce, grilled onions, and spicy mayo served on ciabatta bread. 12.95

Torta Cubana

Traditional Cuban sandwich with smoked ham, pulled pork, melted cheese,spicy mayonnaise, pickles, tomato and lettuce. Served on a brioche bun. 12.95

Traditional Enchiladas

Three soft corn tortillas with melted cheese and jalapeno tomato sauce, served with rice and beans, choice of chicken, steak, or portabella mushrooms. 12.95

Tacos

Three corn soft tacos, served with lettuce, cheese, cilantro, side of guacamole, and black beans with choice of steak, chicken or veggies. 12.95

Carnes Y Pollos

Lomo Saltedo

Traditional Peruvian dish of top sirloin with sautéed onions, tomatoes and peppers, served with Latin fries 18.95

Carne Asada

Charbroiled skirt steak, served with black beans and rice, topped with guacamole. 16.95

Steak Cubano

Grilled rib eye topped with caramelized onions and mojo, served with black beans and frituras de yucca. 21.95

Apricot chipotle Pork Chops

Two eight ounce pork chops marinated with apricot chipotle sauce, served with jalapeno and potato hash browns and steamed broccoli. 19.95

Costillitas Con Barbeque

Baby back ribs marinated in spices and citrus juices, slow cooked and served with tamarindo barbeque sauce and sweet potato puree. 18.95

Pollo A La Caserola

Pan seared chicken breast, served with poblano pepper cream sauce, with white rice and guacamole. 16.95

Pollo Con BBQ De Tamarindo

Marinated chicken breast, topped with our special tamarindo barbeque sauce, served with rice and vegetables. 16.95

Rollitos Manchegos

Chicken tender rolls stuffed with fresh spinach and manchego cheese,  served with a vegetable cake and green pepper cream sauce. 17.95

Ensaladas

Cuban Salad

Grilled chicken on mixed greens topped with plantains, jicama and a sweet cilantro vinaigrette. 9.50

Ensaladas Con Camarones

Mixed greens, grilled pineapple, tomatoes, jicama and citrus guava dressing with grilled tiger shrimp. 12.95

Caesar Salad

Fresh romaine lettuce with special Caesar dressing and spicy croutons.
Chicken 8.95 Calamari 9.95

Ensalada de La Casa

Mixed greens, tomatoes, peppers, red onions, tossed with citrus vinaigrette dressing. 6.50
With Salmon. 10.95

Vegetarian

Chiles En Nogada

Two poblano peppers stuffed with mushrooms, peppers, onions, and cheese, served with pomegranate walnut cream sauce and side of garlic rice. 14.95

Caserola De Hongo Relleno

Stuffed portabella mushrooms with sautéed vegetables in a tomato sauce and melted cheese. 8.95

Del Mar

Rocoto Tilapia

Sautéed tilapia, served with coconut rice and vegetable with rocoto curry sauce. 18.95

Jalea De Mariscos

Sautéed shrimp, mussels, calamari, sea scallops, and tilapia, served with coconut infused cream sauce and rice. 19.95

Halibut Almendrado

Baked halibut with almonds, served with chipotle cream sauce, sweet potato puree and sautéed seasonal vegetables. 23.95

Salmon A la Parrilla

Grilled salmon, served with home-made tamarind sauce and jalepeno mashed potatoes. 17.95

Appetizers

Guacamole & Chips

Tri-colored corn tortilla chips and salsa de arbol Full 6.95 Half 3.95

Manchego Empanadas

Two flaky turnovers filled with manchego cheese, onions, walnuts, and raisins 8.95

Pollo Empanadas

Turnovers stuffed with sautéed chicken cheddar cheese, tomatoes and corn, drizzled with cilantro sour cream 8.95

Calamari

Crispy calamari sautéed in Latin spices, served with guajilo sauce and chipotle tart 8.95

Chipotle Crab Cakes

Two chipotle crab cakes, served with black bean sauce and seasonal fruit relish 9.95

Ceviche Mixto

Seafood marinated in lime, veggies, mango and avocado, served with plantain chips 9.95

Chimichangas

Three fried chicken rolls served with poblano cream sauce, drizzled with cilantro sour cream and pico de gallo 7.95

Tostaditos De Platano

Fried green plantains, served with black bean dip and salsa caribena 7.95

Soups

Sopa De Frijol

Black bean soup served with red onions and sour cream Cup 3.95 Bowl 6.95

Sopa del Dia

Try our delicious daily soups cup 3.95 Bowl 6.95

Extras

Platanos Maduros

Sautéed ripe plantain with butter, brown sugar, honey, and citrus juice 4.95

Arroz Con Frijoles

Rice and black beans 3.95

Tostones

Fried plantains served with creamy garlic dip and mojo full 7.95 half 3.95

Dulce Pattata

Sweet potatoes with butter, cinnamon, and cream 3.50

  • Dinner

  • Lunch

  • Dessert

  • Beverage

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HAVANA

412 N. Clark Street
Chicago IL 60654
Phone 312-644-1900
Fax 312-644-1902

© 2011 Havana

Hours:

Monday - Thursday - 11:00 am - 10:00 pm
Friday - 11:00 am - 2:00 am
Saturday - 4:00 pm - 3:00 am
Sunday - Closed

A:BRA Creativa